Breakfast around the world

[ACME]

No
Fool & Tameez





Here is the audio for this topic

http://www.mediafire.com/download/uo..._the_world.rar

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We asked several
people what they
have for breakfast
and what it’s typical to eat in
their countries. Here’s what
they told us.
“A typical Greek breakfast
would be some cheese and
black olives marinated in
olive oil, garlic and lemon.
It’s a good start to the day,
with a cup of black coffee of
course.” Zacharias, Greece
“A typical breakfast in
Mexico is probably “huevos
rancheros” (ranch-style
eggs) with fried eggs,
tortillas, rice, beans and
chilli sauce. I really like this
kind of breakfast but not
every morning. Normally,
I have scrambled eggs with
tomatoes, tortillas and frijol
beans.” Carolina, Mexico
“Breakfast for me usually
consists of a banana
and a Greek yogurt, and
sometimes I’ll add oatmeal,
oh, and I can’t function
properly without a cup of
coffee. When I go to eat
breakfast in a restaurant,
I usually have eggs, toast
and bacon, which is more
typical.” Roberto, USA
“I think most people from
Spain have coffee, cereal
or toast, or some biscuits
or a muffin for breakfast,
but I don’t really have a big
appetite in the morning
because I have to get up
really early. So, I usually
have some orange juice
and cereal with milk. It’s
also typical here to have
“churros” (fried sticks of
dough).” Carmen, Spain
“I’m from the Netherlands
and a typical breakfast here is
wholemeal bread with butter
and Gouda cheese with
a glass of milk. However,
I usually have porridge
with soy milk and some
cinnamon. I also have some
fruit. On special occasions
we have croissants with jam,
eggs, orange juice and some
yoghurt with fresh fruit.”
Jochem, The Netherlands
“A typical breakfast here
would be an English
breakfast, with sausages,
hash browns, bacon,
fried eggs and beans,
but hardly anyone I know
has that in the morning.
I usually start the day with
some scrambled eggs
and tomatoes and fresh
orange juice. We have a full
English breakfast on special
occasions, but we usually
go out for it as it’s too much
hassle to make at home.”
Cynthia, England
“Here in South Africa my
breakfast mostly consists
of a cappuccino with some
oats, scrambled eggs and
rye toast with peanut butter.
On special occasions, we
have our own version of
the English breakfast with
scrambled eggs, rye bread,
beef sausages, mushrooms
and tomatoes. We love a big
breakfast!” Tom, South Africa
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[● Ṡeяεиiτч . . ☆]

This is the most important part of my breakfast
.
.


very interesting Topic
Have a great evening
Sir AMCE

[بحر الأماان]

some of us don't have the appetite in the morning
but it's better to eat something before you go to work
so, I prefer to drink some water or eat some dates to follow our prophet's sunnah
.
.
.
Thank you my teacher,
it's good to know the varieties of breakfast around the world
and Fool & Tameez, it's really delicious when you do work like ours ^ _ ^